Indigo Herbs Organic Chaga Mushroom Powder 100g

Price: £17.95
(as of May 17, 2024 10:21:30 UTC – Details)

Organic Chaga Mushroom Powder from Indigo Herbs is one of our most premium chaga product. All of the chaga conks that make up this powder have been grown on organic substrate, milled into a fine powder and thoroughly tested. This Organic Chaga Powder is made up of only the fruiting body part of the mushroom.

Suggested Use:
Organic Chaga Powder can be brewed into a tea. Heat in water over a low heat (160°F or 75°C) to extract the phyto-chemicals of this medicinal mushroom. Brew for up to an hour, (will turn a deep brown colour, then drink). The same Chaga can be re-used until the water extracted from the chunk is pale in colour. Serving: 1 – 2 teaspoons of Wild Crafted Chaga per cup is usually sufficient for one cup of Chaga tea. Remember that the Chaga can be reused.

Quality & Manufacture:
This organic chaga powder has been cultivated under strict environmental controls to ensure the best consumable mushroom powder. All wood substrate used is certified organic and the chaga conks are only harvested when completely mature. After being ground into a coarse powder, all batches are tested for heavy metals and other pollutants before being shipped.
Manufacturer ‏ : ‎ Indigo Herbs of Glastonbury
ASIN ‏ : ‎ B0CKLMQWCP
Country of origin ‏ : ‎ China

GROWN & CERTIFIED ORGANIC: Organic Chaga Mushroom Powder is a full spectrum supplement containing the fruiting body of organic chaga expertly dried and milled into a powder. The product is thoroughly tested for heavy metals and impurities before being sold.
ADAPTOGEN BOOST: Chaga is high in antioxidants, beta glucans and polysaccharides. Being an adaptogen, these compounds provide a wide range of benefits to support immunity, lower stress and strengthen vitality.
HOW TO USE: The best way to prepare chaga is to brew the powder into a chaga tea or mushroom coffee, see below for details. Like other plant based superfoods, chaga can also be incorporated into cooking or by adding the powder to a smoothy.
TRADITIONAL HISTORY: The historical use of this fungus is thought to have originated in Siberia where the indigenous Shamans of the area gave it the title of ‘King of Mushrooms’. With evidence dating back to the 16th century and beyond, the people of Russia and parts of Eastern Europe have utilised Chaga. The Chaga fungi grows high up on the branches of birch trees where it develops a ‘conk’. This hard brown fungi is then harvested and dried to bring you this natural high quality ingredient.
INDIGO HERBS: We are a small family owned British company that has been selling a large range of outstanding herbal and nutritional products for since 2004. All our products come in food grade packaging and without additives.